Outdoor Grills

The Complete Guide to Choosing an Outdoor Grill

Your outdoor grill is the centerpiece of outdoor entertaining — it sets the tone for everything from casual weeknight dinners to full outdoor kitchen experiences. LivingOutdoorsy.com carries premium brands across every grill type: gas, charcoal, and electric. Whether you're drawn to the convenience of propane, the authentic flavor of charcoal, or the accessibility of electric cooking, this curated collection covers every cooking style, size, and budget consideration.

Gas Grills: Convenience and Consistent Heat

Natural gas and liquid propane grills dominate outdoor cooking for good reason — instant ignition, precise temperature control, and zero charcoal management. Summerset, Fire Magic, American Made Grills (Encore, Muscle, Atlas, Alturi series), TrueFlame, AOG, and Bromic manufacture the premium gas grills in our inventory. Look for 304 stainless steel construction, high BTU main burners (40,000-65,000 BTU), and reliable ignition systems. Main cooking surfaces range from 24 inches to 42+ inches wide, with firebox depths from 18-24 inches. Side burners add flexibility for sauces and sides without monopolizing main grill real estate.

Charcoal Grills: Authentic Flavor and Smoking Capability

Charcoal and hardwood deliver flavors no gas grill can replicate. Fire Magic premium charcoal grills and Primo ceramic kamado-style cookers represent the top tier of charcoal cooking. Ceramic construction (Primo) offers superior insulation and heat retention; steel charcoal grills (Fire Magic) deliver traditional kettle-style or barrel-style designs. Temperature ranges span from low-smoking territory (225°F) all the way to high-searing temps (700°F+). Charcoal grills excel for brisket, ribs, whole chickens, and any dish that benefits from extended smoke exposure.

Electric Grills: No Gas Line Required

The Crossray eXtreme electric grill represents a growing segment in premium outdoor cooking — perfect for condos, apartments, and HOA-restricted communities where gas isn't permitted. At 2200W infrared power, it reaches 570°F+ and cooks steaks in minutes. No propane tank exchanges, no natural gas line negotiations, just plug-and-cook convenience with restaurant-quality searing.

Size and Cooking Space Considerations

Primary cooking surfaces typically range from 360 to 800+ square inches. Calculate your typical crowd size — budget roughly 100 square inches per person for comfortable entertaining. Built-in grills integrate into outdoor kitchen islands; freestanding cart models offer portability; countertop units drop into custom cabinetry. All our grills come with stainless steel hardware, durable construction rated for outdoor exposure, and comprehensive installation support.