French-Engineered Stainless Steel Outdoor Griddles

Le Griddle was founded in 2005 by a pair of French aeronautics experts who applied aircraft manufacturing technology to outdoor cooking equipment. The company uses high-tech manufacturing processes borrowed from the aerospace industry to build their griddles from 304 stainless steel with the patented Dual Plate System. Every Le Griddle is engineered with the precision and material science you would expect from an aerospace background.

Le Griddle offers one of the strongest warranty programs in the outdoor griddle market. The cooking surface (Dual Plate System) and burners carry a lifetime warranty for the original owner — these are the components that matter most and see the most use. All other parts are warranted for 10 years. The warranty covers manufacturer defects in materials and workmanship. As an authorized Le Griddle dealer, Living Outdoorsy provides the full manufacturer warranty on every Le Griddle product we sell.

The Dual Plate System is Le Griddle's patented cooking surface technology that combines two layers of different metals for optimal heat performance. A cast iron base plate sits directly over the burners and accumulates heat — cast iron is one of the best materials for heat retention. On top of that sits a 304 stainless steel cooking surface that is non-reactive, rust-proof, and easy to clean. The cast iron transfers heat evenly to the stainless steel layer, eliminating the hot spots and cold zones that are common on single-layer griddles. The result is uniform cooking temperature across the entire surface, which means consistent searing, even browning, and no need to constantly move food around to compensate for uneven heat.

Le Griddle offers four sizes. The Grand Texan (60", $5,499) is the largest with dual cooking zones and four burners — built for serious entertainers and caterers who need commercial-scale capacity. The Big Texan (41", $3,464) is the most popular for residential outdoor kitchens with three burners and enough surface for a family cookout. The Ranch Hand (30", $3,677) is the freestanding option with a cart base — no built-in installation required. The Wee (16", $1,824) is the compact choice for small kitchens or as a supplemental cooking station alongside your primary grill. All built-in models drop into standard outdoor kitchen island cutouts.

No — unlike traditional cast iron or cold-rolled steel griddles that require regular seasoning to prevent rust and maintain a non-stick surface, Le Griddle's 304 stainless steel cooking surface does not need seasoning. The stainless steel is naturally non-reactive and corrosion-resistant, so there is no rust risk and no need for oil coatings. Cleanup is straightforward: scrape the surface after cooking and wipe down with a damp cloth. This is a major advantage over competitors that use carbon steel or bare cast iron cooking surfaces, which require ongoing seasoning maintenance and can rust if neglected.

A flat-top griddle opens up cooking methods that a traditional grill cannot do. Le Griddle excels at smash burgers, breakfast foods (eggs, pancakes, bacon, hash browns), teppanyaki-style stir-fry and fried rice, seafood (shrimp, scallops, fish fillets), fajitas and quesadillas, grilled vegetables, and anything that would fall through grill grates. The even heat distribution from the Dual Plate System means consistent searing and browning across the entire surface. With the optional stainless steel lid, you can also steam, melt cheese, and retain heat for covered cooking.

Yes, Living Outdoorsy offers free shipping on all Le Griddle orders over $99, which covers every griddle and accessory in the Le Griddle lineup. As an authorized Le Griddle dealer, every purchase from Living Outdoorsy includes the full manufacturer warranty (lifetime on cooking surface and burners, 10 years on all other parts), expert product support from our outdoor kitchen specialists, and dedicated customer service to help you choose the right size and configuration.

Yes — Le Griddle's built-in models (the Wee, Big Texan, and Grand Texan) are designed specifically for drop-in installation in outdoor kitchen islands and countertops. Each model comes with mounting hardware and Le Griddle provides detailed cutout dimensions for your island builder. The built-in griddle sits flush with your countertop for a clean, integrated look. For customers who do not have a built-in island, the Ranch Hand and Wee Freestanding models include cart bases for a complete standalone setup that can be placed anywhere on your patio or deck.